Dec 7, 2013 ... NOIDA 201 309. ACADEMIC YEAR 2013-14. DATE-SHEET – ODD TERM END
EXAMINATIONS. 1ST SEMESTER OF 3-YEAR B.Sc. IN H&HA.
NATIONAL COUNCIL FOR HOTEL MANAGEMENT AND CATERING TECHNOLOGY A-34, SECTOR 62 NOIDA 201 309 ACADEMIC YEAR 2013-14 DATE-SHEET – ODD TERM END EXAMINATIONS 1ST SEMESTER OF 3-YEAR B.Sc. IN H&HA (FOR REGULAR, FAIL AND REAPPEAR CANDIDATES) (NCHM COMPONENT ONLY) Date & Day 02.12.2013 MONDAY
NISHEETH SRIVASTAVA DIRECTOR (STUDIES) DATED: 10TH AUGUST 2013
NATIONAL COUNCIL FOR HOTEL MANAGEMENT AND CATERING TECHNOLOGY A-34, SECTOR 62 NOIDA 201 309 ACADEMIC YEAR 2013-14 DATE-SHEET - ODD TERM END EXAMINATIONS 3RD SEMESTER OF 3-YEAR B.Sc. IN H&HA (FOR REGULAR, FAIL AND RE-APPEAR CANDIDATES (NCHM COMPONENT ONLY)
NISHEETH SRIVASTAVA DIRECTOR (STUDIES) DATED: 10TH AUGUST 2013
NATIONAL COUNCIL FOR HOTEL MANAGEMENT AND CATERING TECHNOLOGY A-34, SECTOR 62 NOIDA 201 309 ACADEMIC YEAR 2013-14 DATE-SHEET – ODD TERM END EXAMINATIONS 5TH SEMESTER OF 3-YEAR B.Sc. IN H&HA (FOR REGULAR, FAIL AND RE-APPEAR CANDIDATES (NCHM COMPONENT ONLY) Date & Day 18.11.2013 MONDAY
NISHEETH SRIVASTAVA DIRECTOR (STUDIES) DATED: 10TH AUGUST 2013
NATIONAL COUNCIL FOR HOTEL MANAGEMENT AND CATERING TECHNOLOGY A-34, SECTOR 62 NOIDA 201 309 ACADEMIC YEAR 2013-14 DATE-SHEET – ODD TERM END EXAMINATIONS 5TH SEMESTER OF 3-YEAR B.Sc. IN H&HA (SPECIALISATION) (FOR REGULAR, FAIL AND RE-APPEAR CANDIDATES (NCHM COMPONENT ONLY) Date & Day
NISHEETH SRIVASTAVA DIRECTOR (STUDIES) DATED: 10TH AUGUST 2013
NATIONAL COUNCIL FOR HOTEL MANAGEMENT AND CATERING TECHNOLOGY A-34, SECTOR 62 NOIDA 201 309 ACADEMIC YEAR 2013--14 DATE-SHEET – ODD TERM END EXAMINATIONS POST GRADUATE DIPLOMA IN ACCOMMODATION OPERATIONS AND MANAGEMENT (FOR REGULAR, FAIL AND RE-APPEAR CANDIDATES FIRST SEMESTER Date & Day
Subject Code AOM11
Duration
From
To
ACCOMMODATION OPERATIONS
03 HRS.
09.30 AM
12.30 PM
26.11.2013 TUESDAY
AOM12
FRONT OFFICE OPERATIONS
03 HRS.
09.30 AM
12.30 PM
27.11.2013 WEDNESDAY
AOM13
SUPERVISORY MANAGEMENT
03 HRS.
09.30 AM
12.30 PM
28.11.2013 THURSDAY
AOM15
COMMUNICATION
02 HRS.
09.30 AM
11.30 AM
29.11.2013 FRIDAY
AOM14
ACCOUNTANCY
03 HRS.
09.30 AM
12.30 PM
25.11.2013 MONDAY
Subject
NISHEETH SRIVASTAVA DIRECTOR (STUDIES) DATED: 10TH AUGUST 2013
NATIONAL COUNCIL FOR HOTEL MANAGEMENT AND CATERING TECHNOLOGY A-34, SECTOR 62 NOIDA 201 309 ACADEMIC YEAR 2013-14 DATE-SHEET – ODD TERM END EXAMINATIONS CRAFTSMANSHIP CERTIFICATE COURSE IN FOOD PRODUCTION AND PATISSERIE (FOR REGULAR, FAIL AND RE-APPEAR CANDIDATES FIRST SEMESTER Date & Day 25.11.2013 MONDAY
Subject Code CFPP11
Subject
Duration
From
To
COOKERY & LARDER THEORY – I
02 HRS.
09.30 AM
11.30 AM
26.11.2013 TUESDAY
CFPP17
EQUIPMENT MAINTENANCE AND SERVICES
02 HRS.
09.30 AM
11.30 AM
27.11.2013 WEDNESDAY
CFPP16
HYGIENE
02 HRS.
09.30 AM
11.30 AM
28.11.2013 THURSDAY
CFPP14
BAKERY & PATISSERIE THEORY - I
02 HRS.
09.30 AM
11.30 AM
CRAFTSMANSHIP CERTIFICATE COURSE IN FOOD & BEVERAGE SERVICE
(FOR REGULAR, FAIL AND RE-APPEAR CANDIDATES BATCH I Date & Day 25.11.2013 MONDAY 26.11.2013 TUESDAY
Subject Code CFBS01 CFBS02
Subject
Duration
From
To
FOOD SERVICE
03 HRS.
09.30 AM
12.30 PM
BEVERAGE SERVICE
03 HRS.
09.30 AM
12.30 PM
NISHEETH SRIVASTAVA DIRECTOR (STUDIES) DATED: 10TH AUGUST 2013
NATIONAL COUNCIL FOR HOTEL MANAGEMENT AND CATERING TECHNOLOGY A-34, SECTOR 62 NOIDA 201 309 ACADEMIC YEAR 2011-13 DATE-SHEET 4TH SEMESTER OF 2-YEAR M.Sc. IN HA
Date & Day 30.10.2013 WEDNESDAY
Subject Code MHA17
Subject PRODUCTION & OPERATIONS MANAGEMENT
Duration
From
To
03 HRS.
09.30 AM
12.30 PM
NISHEETH SRIVASTAVA DIRECTOR (STUDIES) DATED: 10TH AUGUST 2013
