Dessert Menu - Frasers Restaurant

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13 Jul 2013 ... CANDIED GINGER CHOCOLATE FONDANT white chocolate banana ... Our own blend of 100% Arabica beans, your way. 4.5. ENGLISH ...
SELECTION OF CHEESES 25 ONE CHEESE 17 BLUE ‘VALDEON’ Leon Spain – cow’s milk BRIE ‘BRILLAT SAVARIN’ A.O.C. Southwest France cow’s milk triple cream CHEDDAR ‘PYENGANA’ Tasmania Clothbound, cow’s milk

GOATS’BUCHE DE CHEVRE’ LoireValley France - goat’s milk

JEAN GROSPERRIN “Bois Ordinaires” 1991 32 FRANCOIS VOYER “Napoleon Grande” 28 HENNESSY “Paradis” Extra Rare 65

CANDIED GINGER CHOCOLATE FONDANT white chocolate banana sorbet (PLEASE ALLOW 15 MIN.)

PAUL GIRAUD

ORANGE VANILLA CREME BRULEE with vanilla bean ice cream

“Reserve” 25 year old 25

SALTED CARAMEL CREAM ROLL popcorn & bitter caramel ice cream

VIEUX MARC du Caveau “Vedrenne” 16 VIEUX MARC du Jura “Richard Delay” 12

GRANNY SMITH APPLE MOUSSE spiced jam & sorbet GREEN TEA TIRAMISU yuzu, sesame tuile ASSORTED ICE CREAM & SORBET SELECTION

1927 ALVEAR “Pedro Ximenez” Liqueur Sherry 20

AFFOGATO ice cream, espresso & your choice of liqueur PETIT FOUR chocolate valrhona marquise

18 5

Our own blend of 100% Arabica beans, your way

4.5

ROCKFORD “Old Barossa” V.S Tawny 18 WARRES “Otima 20” Portugal 11 FONSECA “Quinta do Panascal” 2004 Portugal 18 FONSECA “Late bottled vintage” 2005 Portugal 30

ROGER GROULT 8 year old 20

DOMFRONTAIS 1997

GALWAY PIPE

“ Grand Tawny” 12 years 10

21

ORIASTE ORANGE 13

STANTON & KILLEEN “Classic” Tokay 10 MORRIS “Classic Tawny” Muscat 11

ST. AGNES XO

20

ENGLISH BREAKFAST, EARL GREY, PEPPERMINT, CHAMOMILE, MANGO, ORANGE PEKOE, JASMINE & SENCHA, HOT CHOCOLATE ICED COFFEE, ICED CHOCOLATE LIQUEUR COFFEE

4.5 7.50 15

CARPENE MALVOLTI “Bianca” 15

B.LONARDINI, Bassano Del Grappa “Aquavite”

FOREST HILL “NOBLE RIESLING” 2008 Great Southern WA VASSE FELIX “NOBLE ONE” 2003 Margaret River WA VASSE FELIX “CANE CUT” SEMILLON 2011 Margaret River WA TIM ADAMS “BOTRYTIS AFFECTED” RIESLING 2010 Clare Valley SA ROYAL “LATE HARVEST” TOKAJI 2010 Hungary STELLA BELLA “PINK MUSCAT” 2010 Margaret River WA ELDERTON BOTRYTIS SEMILLON 2007 Riverina SA DE BORTOLI “NOBLE ONE” 2007 Bilbul, NSW INNISKILLIN ICE WINE “VIDAL” 2007 Niagara, Canada CHATEAU FILHOT SAUTERNES 2009 Bordeaux, France

50 45 10/50 11/54 58 30 58 12/65 130 80

20

LACOURTOISIE 1989 22 DELORD 1996 16.5 DELORD 1962 42