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Journal of Agricultural and Food Chemistry: Volume 58, Issue 17 (ACS Publications)

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Table of Contents

10.1021/

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September 8, 2010

In this issue:

Volume 58, Issue 17 ●

Pages 9291-9874 ●

Articles

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Analytical Methods

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Bioactive Constituents

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Biofuels and Bioproducts Chemistry

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Larger Cover

Healthgrains 2 Symposium

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Chemical Aspects of Biotechnology/Molecular Biology Chemical Changes Induced by Processing/Storage

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Chemical Composition of Foods/ Feeds Crop and Animal Protection Chemistry Environmental Chemistry

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Flavors and Aromas/Chemosensory Perception

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Food Chemistry/Biochemistry

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Molecular Nutrition

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Toxicology in Agriculture and Food

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indicates the article is freely available through sponsorship by the author or related funding agency. More about this program.

http://pubs.acs.org/toc/jafcau/58/17 (1 of 23) [25/7/2554 9:35:48]

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Healthgrains 2 Symposium

The HEALTHGRAIN Wheat Diversity Screen: Effects of Genotype and Environment on

Abstract | Supporting Info

Phytochemicals and Dietary Fiber Components Peter R. Shewry, Vieno Piironen, Anna-Maija Lampi, Minnamari Edelmann, Susanna Kariluoto, Tanja Nurmi,

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Rebeca Fernandez-Orozco, Catherine Ravel, Gilles Charmet, Annica A. M. Andersson, Per Åman, Danuta Boros,

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Kurt Gebruers, Emmie Dornez, Christophe M. Courtin, Jan A. Delcour, Mariann Rakszegi, Zoltan Bedo and Jane L. ●

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pp 9291–9298 Publication Date (Web): May 3, 2010 (Symposium Introduction) DOI: 10.1021/jf100039b

Figure 1 of 5

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Effects of Environment and Variety on Alkylresorcinols in Wheat in the HEALTHGRAIN

Abstract

Diversity Screen Annica A. M. Andersson, Afaf Kamal-Eldin and Per Åman http://pubs.acs.org/toc/jafcau/58/17 (2 of 23) [25/7/2554 9:35:48]

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pp 9299–9305 Publication Date (Web): April 9, 2010 (Article)

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DOI: 10.1021/jf904526d Subscriber Access

Figure 1 of 3

Effects of the Environment and Genotype on Tocopherols and Tocotrienols in Wheat in the

Abstract

HEALTHGRAIN Diversity Screen Anna-Maija Lampi, Tanja Nurmi and Vieno Piironen

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pp 9306–9313

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Publication Date (Web): April 19, 2010 (Article) DOI: 10.1021/jf100253u

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Figure 1 of 3

Effects of Environment and Genotype on Phytosterols in Wheat in the HEALTHGRAIN

Abstract

Diversity Screen Tanja Nurmi, Anna-Maija Lampi, Laura Nystr m and Vieno Piironen pp 9314–9323 http://pubs.acs.org/toc/jafcau/58/17 (3 of 23) [25/7/2554 9:35:48]

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Publication Date (Web): April 8, 2010 (Article)

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DOI: 10.1021/jf100192t Subscriber Access

Effects of Environment and Genotype on Folate Contents in Wheat in the HEALTHGRAIN

Abstract

Diversity Screen Susanna Kariluoto, Minnamari Edelmann and Vieno Piironen

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pp 9324–9331

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Publication Date (Web): April 14, 2010 (Article) DOI: 10.1021/jf100251j

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Effects of Genotype and Environment on Steryl Ferulates in Wheat and Rye in the

Abstract

HEALTHGRAIN Diversity Screen Tanja Nurmi, Anna-Maija Lampi, Laura Nystr m, Milla Turunen and Vieno Piironen pp 9332–9340 Publication Date (Web): April 15, 2010 (Article)

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DOI: 10.1021/jf100170s Subscriber Access

Effects of Environment and Genotype on Phenolic Acids in Wheat in the HEALTHGRAIN


Diversity Screen Rebeca Fernandez-Orozco, Li Li, Claudia Harflett, Peter R. Shewry and Jane L. Ward

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pp 9341–9352

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Publication Date (Web): August 13, 2010 (Article) DOI: 10.1021/jf102017s

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Environment and Genotype Effects on the Content of Dietary Fiber and Its Components in


Wheat in the HEALTHGRAIN Diversity Screen Kurt Gebruers, Emmie Dornez, Zoltan Bed , Mariann Rakszegi, Anna Fr s, Danuta Boros, Christophe M. Courtin and Jan A. Delcour


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pp 9353–9361

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Publication Date (Web): May 12, 2010 (Article) Subscriber Access

DOI: 10.1021/jf100447g

Variability in Xylanase and Xylanase Inhibition Activities in Different Cereals in the


HEALTHGRAIN Diversity Screen and Contribution of Environment and Genotype to This Variability in Common Wheat

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Kurt Gebruers, Emmie Dornez, Zoltan Bed , Mariann Rakszegi, Christophe M. Courtin and Jan A. Delcour

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pp 9362–9371 Publication Date (Web): May 12, 2010 (Article)

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DOI: 10.1021/jf100474m

Effects of Genotype and Environment on the Content and Composition of Phytochemicals


and Dietary Fiber Components in Rye in the HEALTHGRAIN Diversity Screen Peter R. Shewry, Vieno Piironen, Anna-Maija Lampi, Minnamari Edelmann, Susanna Kariluoto, Tanja Nurmi,

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Rebeca Fernandez-Orozco, Annica A. M. Andersson, Per Åman, Anna Fra , Danuta Boros, Kurt Gebruers, Emmie

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Dornez, Christophe M. Courtin, Jan A. Delcour, Catherine Ravel, Gilles Charmet, Mariann Rakszegi, Zoltan Bedo and Jane L. Ward

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pp 9372–9383 Publication Date (Web): May 3, 2010 (Article) DOI: 10.1021/jf100053d

Analytical Methods

Identification of the Position of Mono-O-glucuronide of Flavones and Flavonols by Analyzing Shift in Online UV Spectrum (λ

max


) Generated from an Online Diode Array Detector ●

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Rashim Singh, Baojian Wu, Lan Tang, Zhongqiu Liu and Ming Hu pp 9384–9395 Publication Date (Web): August 5, 2010 (Article) DOI: 10.1021/jf904561e http://pubs.acs.org/toc/jafcau/58/17 (5 of 23) [25/7/2554 9:35:48]

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Rapid and Simultaneous Determination of Essential Minerals and Trace Elements in Human

Abstract

Milk by Improved Flame Atomic Absorption Spectroscopy (FAAS) with Microwave Digestion Yang Luo, Bo Zhang, Ming Chen, Jue Wang, Xue Zhang, Wei-yin Gao, Jun-fu Huang and Wei-ling Fu

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pp 9396–9400

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Publication Date (Web): August 9, 2010 (Article) DOI: 10.1021/jf100940e

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Attempted Confirmation of the Provenance of Corsican PDO Honey Using FT-IR

Abstract

Spectroscopy and Multivariate Data Analysis Siobh n Hennessy, Gerard Downey and Colm P. O’Donnell pp 9401–9406 Publication Date (Web): August 10, 2010 (Article)

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DOI: 10.1021/jf101500n Subscriber Access

Fast Screening and Secure Confirmation of Milk Powder Adulteration with Maltodextrin via


Electrospray Ionization−Mass Spectrometry [ESI(+)−MS] and Selective Enzymatic Hydrolysis Gustavo B. Sanvido, Jerusa S. Garcia, Yuri E. Corilo, Boniek G. Vaz, Jorge J. Zacca, Ricardo G. Cosso, Marcos N.

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Eberlin and Martin G. Peter

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pp 9407–9412

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Publication Date (Web): August 10, 2010 (Article) Subscriber Access

DOI: 10.1021/jf1014445

Simple and Novel Screening Assay of Natural Antioxidants for Cu(II) Ion/Adrenaline-Mediated Abstract Oxidation of N-Terminal Amyloid β by Liquid Chromatography/Mass Spectrometry Koichi Inoue, Madoka Kaneko, Tomoaki Hino and Hisao Oka

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pp 9413–9417

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Publication Date (Web): August 13, 2010 (Article) DOI: 10.1021/jf101661w

Subscriber Access http://pubs.acs.org/toc/jafcau/58/17 (6 of 23) [25/7/2554 9:35:48]


Development and Validation of a Liquid Chromatography−Electrospray Ionization−Time-of-


Flight Mass Spectrometry Method for Induced Changes in Nicotiana attenuata Leaves during Simulated Herbivory

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Emmanuel Gaquerel, Sven Heiling, Matthias Schoettner, Gabriela Zurek and Ian T. Baldwin

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pp 9418–9427

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DOI: 10.1021/jf1017737

Simultaneous Determination of 346 Multiresidue Pesticides in Grapes by PSA-MSPD and GC-

Abstract

MS-SIM Yu-Jing Lian, Guo-Fang Pang, Huai-Rui Shu, Chun-Lin Fan, Yong-Ming Liu, Jie Feng, Yan-Ping Wu and Qiao-Ying

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Chang

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pp 9428–9453

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DOI: 10.1021/jf1019592

Selective Determination of Volatile Sulfur Compounds in Wine by Gas Chromatography with

Abstract

Sulfur Chemiluminescence Detection Tracey E. Siebert, Mark R. Solomon, Alan P. Pollnitz and David W. Jeffery

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pp 9454–9462

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Publication Date (Web): August 16, 2010 (Article) DOI: 10.1021/jf102008r

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Determination of Total Sulfite in Wine by Ion Chromatography after In-Sample Oxidation

Abstract

Matthias Koch, Robert K ppen, David Siegel, Angelika Witt and Irene Nehls ●

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Publication Date (Web): August 6, 2010 (Article)

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DOI: 10.1021/jf102086x

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pp 9463–9467



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Bioactive Constituents

Hispolon Suppresses SK-Hep1 Human Hepatoma Cell Metastasis by Inhibiting Matrix

Abstract

Metalloproteinase-2/9 and Urokinase-Plasminogen Activator through the PI3K/Akt and ERK Signaling Pathways

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Guan-Jhong Huang, Chih-Min Yang, Yuan-Shiun Chang, Sakae Amagaya, Hsiao-Chieh Wang, Wen-Chi Hou, Shyh-

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Shyun Huang and Miao-Lin Hu pp 9468–9475

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Publication Date (Web): August 10, 2010 (Article) DOI: 10.1021/jf101508r

New Class of Algicidal Compounds and Fungicidal Activities Derived from a Chromene

Abstract

Amide of Amyris texana Kumudini M. Meepagala, Kevin K. Schrader, Charles L. Burandt, David E. Wedge and Stephen O. Duke

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pp 9476–9482

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Publication Date (Web): August 9, 2010 (Article) DOI: 10.1021/jf101626g

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Antifungal Activity of Glyceollins Isolated from Soybean Elicited with Aspergillus sojae

Abstract

Hyo Jung Kim, Hwa-Jin Suh, Choong Hwan Lee, Jeong Hwan Kim, Sun Chul Kang, Sunmin Park and Jong-Sang Kim ●

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Publication Date (Web): July 28, 2010 (Article)

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DOI: 10.1021/jf101694t

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pp 9483–9487

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Isolation and Identification of Polymethoxyflavones from the Hybrid Citrus, Hallabong Saem Han, Hye Min Kim, Jeong Min Lee, So-Youn Mok and Sanghyun Lee http://pubs.acs.org/toc/jafcau/58/17 (8 of 23) [25/7/2554 9:35:48]

Abstract

Journal of Agricultural and Food Chemistry: Volume 58, Issue 17 (ACS Publications) ●

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DOI: 10.1021/jf102730b

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pp 9488–9491

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Enzymatic Synthesis and Characterization of Hydroquinone Galactoside Using

Abstract

Kluyveromyces lactis Lactase Go-Eun Kim, Jin-Ha Lee, Sun-Hwa Jung, Eun-Seong Seo, Sheng-De Jin, Ghahyun J. Kim, Jaeho Cha, Eui-Joong

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Kim, Ki-Deok Park and Doman Kim

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pp 9492–9497

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DOI: 10.1021/jf101748j

Protection of Trabecular Bone in Ovariectomized Rats by Turmeric (Curcuma longa L.) Is

Abstract

Dependent on Extract Composition Laura E. Wright, Jennifer B. Frye, Barbara N. Timmermann and Janet L. Funk

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pp 9498–9504

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Publication Date (Web): August 9, 2010 (Article) DOI: 10.1021/jf101873f

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Molecular Breeding of Tomato Lines for Mass Production of Miraculin in a Plant Factory

Abstract

Kazuhisa Kato, Riichiro Yoshida, Ayako Kikuzaki, Tadayoshi Hirai, Hirofumi Kuroda, Kyoko Hiwasa-Tanase, Kenichi Takane, Hiroshi Ezura and Tsuyoshi Mizoguchi

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pp 9505–9510

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DOI: 10.1021/jf101874b

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Hispidulin Potently Inhibits Human Glioblastoma Multiforme Cells through Activation of AMP- Abstract Activated Protein Kinase (AMPK) http://pubs.acs.org/toc/jafcau/58/17 (9 of 23) [25/7/2554 9:35:48]


Ying-Chao Lin, Chao-Ming Hung, Jia-Chun Tsai, Jang-Chang Lee, Yi-Lin Sophia Chen, Chyou-Wei Wei, Jung-Yie

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Kao and Tzong-Der Way

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pp 9511–9517

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DOI: 10.1021/jf1019533

Medicinal Mushroom Ganoderma lucidum as a Potent Elicitor in Production of t-Resveratrol

Abstract

and t-Piceatannol in Peanut Calluses Ming-Hua Yang, Yi-Ju Lin, Chang-Hsin Kuo and Kuo-Lung Ku

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pp 9518–9522

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Publication Date (Web): August 5, 2010 (Article) DOI: 10.1021/jf102107p

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Cytotoxicity of Monascus Pigments and Their Derivatives to Human Cancer Cells

Abstract

Yunquan Zheng, Yanwen Xin, Xianai Shi and Yanghao Guo ●

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DOI: 10.1021/jf102128t

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pp 9523–9528

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Lycopersicon esculentum Seeds: An Industrial Byproduct as an Antimicrobial Agent

Abstract

Marcos Taveira, Lu s R. Silva, Lu s A. Vale-Silva, Eug nia Pinto, Patr cia Valent o, Federico Ferreres, Paula Guedes de Pinho and Paula B. Andrade

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pp 9529–9536

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DOI: 10.1021/jf102215g Subscriber Access

Investigation of Microbial Elicitation of trans-Resveratrol and trans-Piceatannol in Peanut Callus Led to the Application of Chitin as a Potential Elicitor http://pubs.acs.org/toc/jafcau/58/17 (10 of 23) [25/7/2554 9:35:48]

Abstract


Ming-Hua Yang, Chang-Hsin Kuo, Wan-Ching Hsieh and Kuo-Lung Ku

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pp 9537–9541

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Publication Date (Web): August 12, 2010 (Article) DOI: 10.1021/jf1022725

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Inhibition of Pro-inflammatory Responses and Antioxidant Capacity of Mexican Blackberry

Abstract

(Rubus spp.) Extracts Edith O. Cuevas-Rodr guez, Vermont P. Dia, Gad G. Yousef, Pedro A. Garc a-Saucedo, Jos

L pez-Medina,

Octavio Paredes-L pez, Elvira Gonzalez de Mejia and Mary Ann Lila pp 9542–9548

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DOI: 10.1021/jf102590p

Biofuels and Bioproducts Chemistry

Protein Substitution Affects Glass Transition Temperature and Thermal Stability

Abstract

Naresh K. Budhavaram, Jonathan A. Miller, Ying Shen and Justin R. Barone ●

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DOI: 10.1021/jf101010w

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pp 9549–9555

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Ethanol Fermentation Performance of Grain Sorghums (Sorghum bicolor) with Modified

Abstract

Endosperm Matrices Xiaorong Wu, Babitha Jampala, Adriana Robbins, Dirk Hays, Shuping Yan, Feng Xu, William Rooney, Gary

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Peterson, Yong-Cheng Shi and Donghai Wang

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pp 9556–9562

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Publication Date (Web): August 17, 2010 (Article) DOI: 10.1021/jf101555d http://pubs.acs.org/toc/jafcau/58/17 (11 of 23) [25/7/2554 9:35:48]

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Chemical Aspects of Biotechnology/Molecular Biology

Ganoderma lucidum Polysaccharides Attenuate Endotoxin-Induced Intercellular Cell

Abstract

Adhesion Molecule-1 Expression in Cultured Smooth Muscle Cells and in the Neointima in Mice

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Ching-Yuang Lin, Yung-Hsiang Chen, Chia-Ying Lin, Hsien-Yeh Hsu, Shu-Huei Wang, Chan-Jung Liang, I-I Kuan, Pei-● Jhen Wu, Pei-Ying Pai, Chau-Chung Wu and Yuh-Lien Chen

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pp 9563–9571 Subscriber Access

Publication Date (Web): August 5, 2010 (Article) DOI: 10.1021/jf100508j

Enhanced Seed Carotenoid Levels and Branching in Transgenic Brassica napus Expressing

Abstract

the Arabidopsis miR156b Gene Shu Wei, Bianyun Yu, Margaret Y. Gruber, George G. Khachatourians, Dwayne D. Hegedus and Abdelali Hannoufa ● pp 9572–9578 Publication Date (Web): August 13, 2010 (Article)

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DOI: 10.1021/jf102635f Subscriber Access

Chemical Changes Induced by Processing/Storage

Importance of Fat Oxidation in Starch-Based Emulsions in the Generation of the Process

Abstract

Contaminant Furan Agnieszka Owczarek-Fendor, Bruno De Meulenaer, Georges Scholl, An Adams, Fien Van Lancker, Pratheeba

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Yogendrarajah, Veronique Uytterhoeven, Gauthier Eppe, Edwin De Pauw, Marie-Louise Scippo and Norbert De

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Kimpe pp 9579–9586 Publication Date (Web): August 6, 2010 (Article) http://pubs.acs.org/toc/jafcau/58/17 (12 of 23) [25/7/2554 9:35:48]

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DOI: 10.1021/jf101671u

Characterization of Volatile Constituents in Commercial Oak Wood Chips

Abstract

Br gida Fern ndez de Sim n, Iria Mui o and Estrella Cadah a ●

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DOI: 10.1021/jf101301a

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pp 9587–9596

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Effect of Methyl Jasmonate in Combination with Ethanol Treatment on Postharvest Decay

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and Antioxidant Capacity in Chinese Bayberries Kaituo Wang, Peng Jin, Haitao Shang and Yonghua Zheng

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pp 9597–9604

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Acceleration of Precipitation Formation in Peach Juice Induced by High-Pressure Carbon

Abstract

Dioxide

Addition/Correction

Linyan Zhou, Yan Zhang, Xiaojing Leng, Xiaojun Liao and Xiaosong Hu ●

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pp 9605–9610 Publication Date (Web): August 17, 2010 (Article) DOI: 10.1021/jf101430j

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Effect of Pulsed Electric Fields Treatment and Mash Size on Extraction and Composition of

Abstract

Apple Juices Mohammad F. Turk, Alain Baron and Eugene Vorobiev

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pp 9611–9616

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Publication Date (Web): August 11, 2010 (Article) http://pubs.acs.org/toc/jafcau/58/17 (13 of 23) [25/7/2554 9:35:48]


DOI: 10.1021/jf1016972

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Effect of Electron Beam Irradiation on Postharvest Quality and Selected Enzyme Activities of

Abstract

the White Button Mushroom, Agaricus bisporus Zhanfeng Duan, Zengtao Xing, Yi Shao and Xiaoyan Zhao

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pp 9617–9621

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Degradation of the Alternaria Mycotoxins Alternariol, Alternariol Monomethyl Ether, and


Altenuene upon Bread Baking David Siegel, Michael Feist, Matthias Proske, Matthias Koch and Irene Nehls

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pp 9622–9630

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Phenolic Compounds in Chestnut (Castanea sativa Mill.) Heartwood. Effect of Toasting at

Abstract

Cooperage Miriam Sanz, Estrella Cadah a, Enrique Esteruelas,

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ngel Ma. Mu oz, Br gida Fern ndez de Sim n, Teresa Hern

ndez and Isabel Estrella pp 9631–9640 Publication Date (Web): August 5, 2010 (Article)

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DOI: 10.1021/jf102718t

Chemical Composition of Foods/Feeds

Ewe’s Diet (Pasture vs Grain-Based Feed) Affects Volatile Profile of Cooked Meat from Light

Abstract

Lamb ●


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Elisabeth Almela, Mar a Jos

Jord n, Cristina Mart nez, Jos

Antonio Sotomayor, Mario Bedia and Sancho Ba

n pp 9641–9646

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DOI: 10.1021/jf101738v

Analysis of Carotenoids in Grapes To Predict Norisoprenoid Varietal Aroma of Wines from


Apulia Pasquale Crupi, Antonio Coletta and Donato Antonacci

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pp 9647–9656

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Publication Date (Web): August 9, 2010 (Article) DOI: 10.1021/jf100564v

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Characterization and Differentiation of Monovarietal Grape Pomace Distillate from Native

Abstract

Varieties of Galicia Cristina L pez-V zquez, Mar a Herminia Bolla n, Sergio Moser and Ignacio Orriols pp 9657–9665 Publication Date (Web): August 13, 2010 (Article)

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DOI: 10.1021/jf101480m Subscriber Access

Linear and Branched Poly(ω-hydroxyacid) Esters in Plant Cutins Jos


Gra a and Pedro Lamosa ●

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DOI: 10.1021/jf1015297

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pp 9666–9674

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Metabolomic Characterization of Italian Sweet Pepper (Capsicum annum L.) by Means of


HRMAS-NMR Spectroscopy and Multivariate Analysis Mena Ritota, Federico Marini, Paolo Sequi and Massimiliano Valentini http://pubs.acs.org/toc/jafcau/58/17 (15 of 23) [25/7/2554 9:35:48]

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pp 9675–9684 Publication Date (Web): August 17, 2010 (Article)

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DOI: 10.1021/jf1015957 Subscriber Access

Pentacyclic Triterpenoids from Olive Fruit and Leaf ngeles Guinda, Mirela Rada, Teresa Delgado, Pilar Guti rrez-Ad nez and Jos

Abstract Mar a Castellano ●

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DOI: 10.1021/jf102039t

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pp 9685–9691

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Crop and Animal Protection Chemistry

Photoprotection by Plant Extracts: A New Ecological Means To Reduce Pesticide

Abstract

Photodegradation Boris Eyheraguibel, Claire Richard, G rard Ledoigt and Alexandra Ter Halle pp 9692–9696 Publication Date (Web): August 13, 2010 (Article)

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DOI: 10.1021/jf101792h Subscriber Access

Environmental Chemistry

Enzymatic Vegetable Organic Extracts as Soil Biochemical Biostimulants and Atrazine

Abstract

Extenders Ana Mar a Garc a-Mart nez, Manuel Tejada, Ana Isabel D az, Bruno Rodr guez-Morgado, Juan Bautista and Juan

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Parrado

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pp 9697–9704

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DOI: 10.1021/jf101289n

HBCD Stereoisomer Pattern in Mirror Carps Following Dietary Exposure to Pure γ-HBCD

Abstract

Enantiomers Susanne Esslinger, Roland Becker, Andreas M ller-Belecke, Wolfram Bremser, Christian Jung and Irene Nehls pp 9705–9710 Publication Date (Web): August 10, 2010 (Article)

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DOI: 10.1021/jf101469q Subscriber Access

Biotransformation of the Diphenyl Ether Herbicide Lactofen and Purification of a Lactofen

Abstract

Esterase from Brevundimonas sp. LY-2 Bo Liang, Yu-kun Zhao, Peng Lu, Shun-peng Li and Xing Huang

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pp 9711–9715

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Publication Date (Web): August 16, 2010 (Article) DOI: 10.1021/jf101974y

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Flavors and Aromas/Chemosensory Perception

Variation of Some Fermentative Sulfur Compounds in Italian “Millesim ” Classic Sparkling

Abstract

Wines during Aging and Storage on Lees Bruno Fedrizzi, Franco Magno, Fabio Finato and Giuseppe Versini

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pp 9716–9722

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DOI: 10.1021/jf101478w Subscriber Access

Correlation of 3-Isobutyl-2-methoxypyrazine to 3-Isobutyl-2-hydroxypyrazine during Maturation of Bell Pepper (Capsicum annuum) and Wine Grapes (Vitis vinifera) http://pubs.acs.org/toc/jafcau/58/17 (17 of 23) [25/7/2554 9:35:48]

Abstract


Imelda Ryona, Sophie Leclerc and Gavin L. Sacks

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pp 9723–9730

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Food Chemistry/Biochemistry

Distribution and in Vitro Availability of Selenium in Selenium-Containing Storage Protein

Abstract

from Selenium-Enriched Rice Utilizing Optimized Extraction Yong Fang, Brittany Catron, Yaofang Zhang, Liyan Zhao, Joseph a. Caruso and Qiuhui Hu

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pp 9731–9738

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Publication Date (Web): August 13, 2010 (Article) DOI: 10.1021/jf100934p

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Quantification of Chemically Reducing Species in the Phosphate Ion Catalyzed Degradation

Abstract

of Reducing Sugars George P. Rizzi, Eme E. Amba and William R. Heineman

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pp 9739–9743

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Publication Date (Web): August 16, 2010 (Article) DOI: 10.1021/jf102433u

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Physico-Chemical and Chromatic Characterization of Malvidin 3-Glucoside-vinylcatechol and Abstract Malvidin 3-Glucoside-vinylguaiacol Wine Pigments Natalia Quijada-Mor n, Olivier Dangles, Juli n C. Rivas-Gonzalo and M. Teresa Escribano-Bail n pp 9744–9752 Publication Date (Web): August 13, 2010 (Article)

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DOI: 10.1021/jf102238v Subscriber Access



Structure and in Vitro Digestibility of Normal Corn Starch: Effect of Acid Treatment,

Abstract

Autoclaving, and β-Amylolysis Wei Song, Srinivas Janaswamy and Yuan Yao

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pp 9753–9758

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Dynamic Changes in γ-Aminobutyric Acid and Glutamate Decarboxylase Activity in Oats

Abstract

(Avena nuda L.) during Steeping and Germination Jian Guo Xu, Qing Ping Hu, Jiang Lian Duan and Cheng Rui Tian

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pp 9759–9763

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Publication Date (Web): August 9, 2010 (Article) DOI: 10.1021/jf101268a

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Comparative Study of Chemical and Biochemical Properties of Different Melon Cultivars:

Abstract

Standard, Hybrid, and Grafted Melons Sevgi Kolayli, Meryem Kara, Filiz Tezcan, F. Bedia Erim, Huseyin Sahin, Esra Ulusoy and Rezzan Aliyazicioglu

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pp 9764–9769

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Publication Date (Web): August 17, 2010 (Article) DOI: 10.1021/jf102408y

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Interaction of a Food-Grade Cationic Surfactant (Lauric Arginate) with Food-Grade

Abstract

Biopolymers (Pectin, Carrageenan, Xanthan, Alginate, Dextran, and Chitosan) Marieange Bonnaud, Jochen Weiss and David J. McClements

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pp 9770–9777

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Publication Date (Web): August 4, 2010 (Article) DOI: 10.1021/jf101309h

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Antioxidant Activity of Resveratrol in Several Fish Lipid Matrices: Effect of Acylation and

Abstract

Glucosylation ●

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Plou and Juan C. Morales

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pp 9778–9786

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Isabel Medina, David Alc ntara, Mar a J. Gonz lez, Pamela Torres, Ricardo Lucas, Julie Roque, Francisco J.


DOI: 10.1021/jf101472n

Alkaline Chymotrypsin from Striped Seabream (Lithognathus mormyrus) Viscera:

Abstract

Purification and Characterization Nedra El Hadj Ali, Noomen Hmidet, Nahed Zouari-Fakhfakh, Hayet Ben Khaled and Moncef Nasri

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pp 9787–9792

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Publication Date (Web): August 12, 2010 (Article) DOI: 10.1021/jf101667s

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Impact of Micronization on Rapidly Digestible, Slowly Digestible, and Resistant Starch

Abstract

Concentrations in Normal, High-Amylose, and Waxy Barley Shahram Emami, Venkatesh Meda, Mark D. Pickard and Robert T. Tyler

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pp 9793–9799

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In Vitro Digestion of β-Lactoglobulin Fibrils Formed by Heat Treatment at Low pH

Abstract

Libei Bateman, Aiqian Ye and Harjinder Singh ●

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DOI: 10.1021/jf101722t

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pp 9800–9808

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Determination of Amino Acids in Chinese Rice Wine by Fourier Transform Near-Infrared

Abstract

Spectroscopy Fei Shen, Xiaoying Niu, Danting Yang, Yibin Ying, Bobin Li, Geqing Zhu and Jian Wu

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pp 9809–9816

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DOI: 10.1021/jf1017912

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Antioxidant Characterization of Native Monofloral Cuban Honeys

Abstract

Jose M. Alvarez-Suarez, Ana M. Gonz lez- Param s, Celestino Santos-Buelga and Maurizio Battino ●

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DOI: 10.1021/jf1018164

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pp 9817–9824

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Impact of Electrostatic Deposition of Anionic Polysaccharides on the Stability of Oil Droplets

Abstract

Coated by Lactoferrin Tanushree Tokle, Uri Lesmes and David Julian McClements

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pp 9825–9832

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Publication Date (Web): August 13, 2010 (Article) DOI: 10.1021/jf101833z

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Isolation of Cellulase-Producing Bacteria and Characterization of the Cellulase from the

Abstract

Isolated Bacterium Cellulomonas Sp. YJ5 Li-Jung Yin, Po-Shin Huang and Hsin-Hung Lin

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pp 9833–9837

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Profiles of Phytoestrogens in Human Urine from Several Asian Countries http://pubs.acs.org/toc/jafcau/58/17 (21 of 23) [25/7/2554 9:35:49]

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Tatsuya Kunisue, Shinsuke Tanabe, Tomohiko Isobe, Kenneth M. Aldous and Kurunthachalam Kannan ●

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DOI: 10.1021/jf102253j

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pp 9838–9846

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Molecular Nutrition

Effect of Carrot (Daucus carota) Microstructure on Carotene Bioaccessibilty in the Upper

Abstract

Gastrointestinal Tract. 1. In Vitro Simulations of Carrot Digestion Elizabeth A. Tydeman, Mary L. Parker, Martin S. J. Wickham, Gillian T. Rich, Richard M. Faulks, Michael J.

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Gidley, Annette Fillery-Travis and Keith W. Waldron

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pp 9847–9854

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DOI: 10.1021/jf101034a

Effect of Carrot (Daucus carota) Microstructure on Carotene Bioaccessibility in the Upper

Abstract

Gastrointestinal Tract. 2. In Vivo Digestions Elizabeth A. Tydeman, Mary L. Parker, Richard M. Faulks, Kathryn L. Cross, Annette Fillery-Travis, Michael J.

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Gidley, Gillian T. Rich and Keith W. Waldron

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pp 9855–9860

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DOI: 10.1021/jf1010353

In Vitro Study of the Release Properties of Soy−Zein Protein Microspheres with a Dynamic

Abstract

Artificial Digestive System Lingyun Chen, G raldine H brard, Eric Beyssac, Sylvain Denis and Muriel Subirade pp 9861–9867 Publication Date (Web): August 17, 2010 (Article) http://pubs.acs.org/toc/jafcau/58/17 (22 of 23) [25/7/2554 9:35:49]

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DOI: 10.1021/jf101918w Subscriber Access

Toxicology in Agriculture and Food

Effects of Dermal Exposure to Nicotiana tabacum (Jean Nicot, 1560) Leaves in Mouse

Abstract

Evaluated by Multiple Methods and Tissues Fernanda R. Da Silva, Bernardo Erdtmann, Tiago Dalpiaz, Emilene Nunes, Darlan P. Da Rosa, Marilene Porawski, S● lvia Bona, Caroline F. Simon, Mariangela Da C. Allgayer and Juliana Da Silva pp 9868–9874

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DOI: 10.1021/jf101477z

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